Tam O’ Shanter is most famous for being the oldest running restaurant in Los Angeles, and if you know anything about the fickle LA culinary crowd, you know this is a notable achievement.
Besides its historic longevity, this legendary Scottish-pub-inspired eatery is renowned as a celebrated venue for special family gatherings, anniversaries, office parties and other events, accommodating its clientele within the rooms of its storybook-house walls, with a variety of dining spaces that offer either a subdued or festive atmosphere or something in between, for anything from a romantic dinner for two to a boisterous office party for 20.
Patrons in-the-know often request to sit at the Tam’s busiest booth, table #31, where Walt Disney frequently sat with his team of a imagineers and doodled his ideas on the table, where his sketches have been preserved. It is said that Disney’s visits to the thatched-roof burnished wood Tudor-style facade, which houses a labyrinth of banquet rooms and tucked-away private booths, inspired some of the buildings and rides at Disneyland and Disney world.
As far as the restaurant’s Scottish pub fare menu, the prime rib has a reputation as one of the best around Los Angeles, owing to the aging process, whereby the meats are hung to dry for weeks and kept at a precise temperature to achieve ideal curing, which accounts for the mouth-watering tenderness and flavor of the cut. Besides the steaks and chops, the Tam is a favorite for its signature dishes like the Toad in the Hole, Yorkshire Pudding, English Triffle dessert, and of course, their artfully distilled and aged single-malt scotch drinks.
Because the restaurant is owned by Lawry’s, founded in 1922 by the owners of the esteemed restaurant group, diners may expect a certain quality and ambiance, which the Tam delivers, but with distinction. Tam O’ Shanter’s is as independent as its famed namesake. And in case you were wondering about that, name comes from a fabled Scottish soldier, the eponymous plaid wool-bonnet wearing hero of a poem written in 1790 by Scottish lyricist Robert Burns. In honor of its historical inspiration, the servers at the Tam wear plaid kilts and knee socks, and as a salute to the finest drink of the land, the restaurant features a Wall of Scotch, with more than 102 single malts and blends from distilleries around the world.
The Tam remains one of the few institutions in Hollywood that has lasted through the city’s many restaurant fads and fancies, and by Hollywood standards it is a legendary superstar on the restaurant scene, where it has continued to age gracefully for the past eight decades, bringing many generations of families together to celebrate reunions and anniversaries, and it has been the backdrop for many gatherings of celebrities and famous love affairs, where gentlemen have proposed on one knee, couples have raised a glass to toast to anniversaries of their lasting love, and families have come together for reunions and milestone celebrations.
After all, if you are going to choose a place to visit each year to commemorate a special occasion, you might as well choose a place that has been there forever and will likely stand until its walls fall down.